Olimpia
Biologist & Ecologist
I try not to eat too much meat, but when I do it's from local markets mainly. If you can get your meats from a local farmer's market, whose farms you see along the highways and you can see all the cows eating grass on large pastures, you know this meat came from pretty happy cows. They weren't crammed into tiny stalls in 2 feet of their own feces eating corn and festering with E-coli. Not only were the cows heathier and treated less like merchandise, but the meat you're getting is healthier for you. And every time you buy localy, you're voting with your dollars that healthy, local food is more in demand than the other stuff. Just something to throw out there lol They talk a lot about better choices you can make to "vote" against the cruel treatment of food animals and farmers in the documentary Food Inc. which I highly suggest everyone watch. I thought it was fascinating.