Turkey Baster 2 - Crickets 0!!

[Miss Lily]

I noticed that Monty's food cup was empty, then I saw that there were two small crickets roaming the bottom of his viv. Well, I want them back in the cup but I didn't want to take everything out of his viv to get them. Then I had an idea! I got the turkey baster and sucked the errant crickets up and put them back in the cup! It worked a treat, lol! The things we do for our googly eyed scaly babies, lol!

 

[Solid Snake]

Lol, thats good thinking!

 

[MATT2504]

Just remember to clean it before the sunday roast gets a good basting, LOL (great idea)

 

[pssh]

That's a good idea. Easy too!

 

[Miss Lily]

I don't actually use it for basting! I use it to suck the water up out of the bottom of the freezer when I defrost it! I think I've actually only used it once as a baster, lol!

 

[BeBoSON]

Thats a good idea. I use huge tweezers to remove any crickets from my chams cage at night.

 

[shaunaroxanne]

Just remember to clean it before the sunday roast gets a good basting, LOL (great idea)

Cleaning shouldn't be a problem. My friends own a very popular restaurant that serves exotic dishes, check out tonight's menu.......

Don't let a little snow keep you away from some seriously GOOD FOOD!
For lunch today we are featuring a Red Deer Venison Frank with Smoked Elk Chili and Smoked Cheddar Cheese, and a Meat Ball Sub Fra Diablo with Smoked Provolone and Cheddar AND...
This evening's dinner feature is Woods Creek Elk Meatloaf with Peppercorn Sauce, Mashed Yukon Golden and Fresh Vegetables and Char-Grilled Center Cut New York Strip Steak or Delmonico Steak of Beef with Baked Jacket Potato and Fresh Vegetables.
And TAKE A WALK ON THE WILD SIDE & try some Cricket Pasta and Wild Boar Sausage with Sundried Tomatoes, Pinenuts and Cream Reduction!!!
SET YOUR TASTE BUDS WILD! COME IN AND ENJOY!!!!

 

[MATT2504]

Cleaning shouldn't be a problem. My friends own a very popular restaurant that serves exotic dishes, check out tonight's menu.......

Don't let a little snow keep you away from some seriously GOOD FOOD!
For lunch today we are featuring a Red Deer Venison Frank with Smoked Elk Chili and Smoked Cheddar Cheese, and a Meat Ball Sub Fra Diablo with Smoked Provolone and Cheddar AND...
This evening's dinner feature is Woods Creek Elk Meatloaf with Peppercorn Sauce, Mashed Yukon Golden and Fresh Vegetables and Char-Grilled Center Cut New York Strip Steak or Delmonico Steak of Beef with Baked Jacket Potato and Fresh Vegetables.
And TAKE A WALK ON THE WILD SIDE & try some Cricket Pasta and Wild Boar Sausage with Sundried Tomatoes, Pinenuts and Cream Reduction!!!

SET YOUR TASTE BUDS WILD! COME IN AND ENJOY!!!!

LMAO, that sounds amazing! You guys get so much choice over there Just wish we had 1% of varity you guys get

 

[tatz4ever]

Cleaning shouldn't be a problem. My friends own a very popular restaurant that serves exotic dishes, check out tonight's menu.......

Don't let a little snow keep you away from some seriously GOOD FOOD!
For lunch today we are featuring a Red Deer Venison Frank with Smoked Elk Chili and Smoked Cheddar Cheese, and a Meat Ball Sub Fra Diablo with Smoked Provolone and Cheddar AND...
This evening's dinner feature is Woods Creek Elk Meatloaf with Peppercorn Sauce, Mashed Yukon Golden and Fresh Vegetables and Char-Grilled Center Cut New York Strip Steak or Delmonico Steak of Beef with Baked Jacket Potato and Fresh Vegetables.
And TAKE A WALK ON THE WILD SIDE & try some Cricket Pasta and Wild Boar Sausage with Sundried Tomatoes, Pinenuts and Cream Reduction!!!
SET YOUR TASTE BUDS WILD! COME IN AND ENJOY!!!!

What is the name of the restaurant and where is it located? Please PM it to me also, so I don't miss it!

 

[whereswaldo]

lol waldo doesnt want my pepparoni pizza so im not eating his cricket pasta lol

 

[shaunaroxanne]

What is the name of the restaurant and where is it located? Please PM it to me also, so I don't miss it!

It's called Woods Creek Grille and it's in Jonestown. I'll send you a PM. Here is their link. It is owned by really great people, Dave and Rebecca. Dave is into big game taxidermy and all kinds of funky stuff. He had a pet alligator at one time, not sure if he still has it.

http://www.woodscreekgrill.com/

http://www.facebook.com/pages/WOODS-CREEK-GRILL/329931410739

 

[coldbloodedAL]

Cleaning shouldn't be a problem. My friends own a very popular restaurant that serves exotic dishes, check out tonight's menu.......

Don't let a little snow keep you away from some seriously GOOD FOOD!
For lunch today we are featuring a Red Deer Venison Frank with Smoked Elk Chili and Smoked Cheddar Cheese, and a Meat Ball Sub Fra Diablo with Smoked Provolone and Cheddar AND...
This evening's dinner feature is Woods Creek Elk Meatloaf with Peppercorn Sauce, Mashed Yukon Golden and Fresh Vegetables and Char-Grilled Center Cut New York Strip Steak or Delmonico Steak of Beef with Baked Jacket Potato and Fresh Vegetables.
And TAKE A WALK ON THE WILD SIDE & try some Cricket Pasta and Wild Boar Sausage with Sundried Tomatoes, Pinenuts and Cream Reduction!!!
SET YOUR TASTE BUDS WILD! COME IN AND ENJOY!!!!

Those dishes sound sooo good!

 

[whereswaldo]

hahahahaha i seen turkey baster on the forum board and thought shouldnt that be in breeding? lol

 

[Hoj]

good idea tiff ive been chasing a cricket around my dermensis cage for the last two days as he is too big LoL, dont tell the GF im taking the turkey baster tho

 

[kinyonga]

What a fantastic idea...using a turkey baster to suck up crickets! Wish I'd thought of that years ago! I'm going out to buy an extra one just for that!
Thanks for the idea!!